Description Crunchy biscuits made with brown rice and wheat bran, sandwiched with a cream featuring the rich aroma and gentle sweetness of maple syrup. The biscuit has been improved to better highlight the natural flavor of the cream, while still allowing the bran’s wholesome taste to come through. Classified as a nutrient-function food, providing calcium and iron. Net content: 4 biscuits (2 biscuits × 2 individually wrapped packs).
